Istanbul Meats, one of the country’s premier doner kebab meat manufacturers, has relocated its premises and is exporting to Poland as part of its plans to expand the business.
The family-run business has taken over their neighbouring unit on First Avenue, Drum Industrial Estate, to make room for the growing demand for their kebab meat.
The products, which are all made in-house, include lamb, beef and mixed meat kebabs, are blended using their own recipe and locally sourced quality meats. The company are now expanding the product line as well as exporting to a range of commercial food distributors and wholesalers in Poland.
Leyla said: “Having grown organically through recommendation and word of mouth, our continued success is a testament to our commitment to using only the finest quality ingredients, rigorous quality control measures and an emphasis on customer satisfaction.”